The Foundation’s keystone is its Board of Trustees – comprised of individuals with years of expertise from all segments of the food industry – that provides the direction and strategic planning. These are people who know the industry’s needs in an environment that is constantly changing.

Jacquie Slobom
Chair
Senior Director, Store Operations
Gelson’s Markets

Christy Duncan Anderson
Vice Chair
President/Executive Director
Albertsons Companies Foundation

Jeremy Cullifer
Secretary
Customer Experience Manager
C&S Wholesale Grocers

Bruce Frazier
Treasurer
Director, Human Resources
Albertsons Vons Pavilions

Brad Askeland
Vice President, North Division
North State Grocery

David Higginbotham
Regional Vice President, Retail
Stater Bros. Markets

Clay McFarland
Senior Director, Sales & Merchandising
Grocery Outlet, Inc.

Enrique Montes
Vice President, Human Resources
Superior Grocers

Joe Mueller
Vice President, Industry Initiatives & Customer Collaboration
Kellogg Company

Meg Simons
Director, Customer Development
E. & J. Gallo Winery

Jim Van Gorkom
Senior Vice President, Sales & Marketing
NuCal Foods

Dora Wong
Region Director, Public Affairs & Communications
The Coca-Cola Company