The Foundation’s keystone is its Board of Trustees – comprised of individuals with years of expertise from all segments of the food industry – that provides the direction and strategic planning. These are people who know the industry’s needs in an environment that is constantly changing.

Jacquie Slobom
Chair
Senior Director, Store Operations
Gelson’s Markets

Christy Duncan Anderson
Vice Chair
President/Executive Director
Albertsons Companies Foundation

Jeremy Cullifer
Secretary
Director, Customer Experience
C&S Wholesale Grocers

Bruce Frazier
Treasurer
Director, Human Resources
Albertsons Vons Pavilions

Brad Askeland
Chief Operations Officer
North State Grocery

Jen Keller
Director, Learning and Organizational Development
Raley's

Kayla Lenear
Director, Retail Capabilities
Anheuser-Busch

Clay McFarland
Vice President, New Store Growth & Emerging Markets
Grocery Outlet, Inc.

Enrique Montes
Vice President, Human Resources
Superior Grocers

Joe Mueller
Vice President, Industry Initiatives & Customer Collaboration
Kellogg Company

Adam Salgado
Chief Marketing Officer
Cardenas Markets, LLC

Meg Simons
Senior Vice President, Sales
The Alixir Company

Kelly Smith
President
United Markets